Hello and welcome back to an all new fresh SWA Architecture coming to at the end of this year! We want to thank you for sticking with us all year! We loved coming out with new projects and have to say that 2019 was our best year yet! We hope to continue it onto 2020.
As always, we like to To finish out the year we are coming to you with a brand new project located at 1325 6th Avenue. This is will be the third Boucherie. Boucherie is a traditional French steakhouse bringing some classics and timeless bistro favorites.
SWA are the architects, designers and zoning architects for this outdoor open space cafe. This is our 4th project with this client. This will be a major improvement to this "galleria" space by adding seating and planting to this open area cafe.
That's it for this weeks SWA Architecture weekly blog. Again we hope you enjoyed all the projects we displayed as much as we enjoyed talking about them! Also, give us a follow on instagram - @swa_architecture to see all the wonderful projects we have worked on.
Boucherie is a traditional French butcher shop or meat market. It typically specializes in various cuts of meat, charcuterie (prepared meat products), and sometimes also offers prepared foods like sandwiches or ready-to-cook meals.
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